We humanely raise all-natural, hormone-free, pasture-fed, 100% Black Angus cattle, 100% pedigreed American Heritage Berkshire pigs and organic, free-range Rhode Island Red eggs on our farm in Smithfield, Rhode Island. Our products are served in some of the best restaurants in southern New England. You’ll find links to those restaurants, videos and more information in the navigation above. Current news items will be listed below. For more immediate updates please “Like” our Facebook page.
The Bouthillette Family